Royal Bakhoor Bambooless Dhoop Sticks

Fusion of Bakhoor and Indian Dhoop

Experience most traditional form of dhoop sticks made from wood chips (Agarwood) that are soaked in fragrant oils and mixed with resins, cow dung and other natural ingredients. Bakhoor has its origin from the Middle East and South Asia. Use them in perfuming homes, clothing, and religious ceremonies. 

• Truly positive and inviting: Luxurious incense blend known for its deep, rich, and long-lasting fragrance. Made from agarwood (oud) chips infused with resins, floral oils, spices, and musk, it releases a warm, woody, and slightly sweet aroma when burned. It is used in spiritual rituals, aromatherapy, and as a natural air freshener.
• Relaxation or purification:Bakhoor dhoop promotes relaxation, purifies spaces, and creates a welcoming ambiance. Available in chips, powder, or pressed forms, it burns on charcoal or electric burners. Its scent lingers for hours, making it ideal for meditation, hospitality, and personal fragrance rituals. Perfect for creating a serene atmosphere.

Did you know:The concept of Bakhoor (perfumed wood chips) likely came to India via the Arab and Persian traders and now prepared with touch of authentic Indian*ingredients to provide the best of Bakhoor.

Bakhoor wood chips powder, cow dung powder, natural tree oils, Ailanthus (Tree of Heaven) Powder, Kuppam powder

25 bamboo-less sticks, one aesthetically designed ceramic stand in each box

30 To 40 Minutes of Burning Time